Home Meet Serbia Serbian Cuisine Sarma – Cabbage rols

Sarma – Cabbage rols

41 second read
Sarma is a dish consisting of cooked cabbage leaves, wrapped around a mixture of meat fillings (beef, lamb or pork) and rice seasoned with garlic, onion and spices.
Origin of Sarma is Turkey, but Sarma is very popular on Balkan, especially in Serbia.
If you are in Serbia, you can find Sarma in most of restaurants. You will not regret, we promise!
  • Exit Festival

    The Exit is an award-winning summer music festival which is held at the Petrovaradin Fortr…
  • Guca – The trumpet festival

    The Guca Trumpet Festival, also known as the Dragacevski Sabor, is an annual brass band fe…
  • Belgrade Serbia

    Belgrade, Serbia, the capital city of Serbia, the center of culture and art, home of Red S…
Load More Related Articles
  • SoulFood Serbia

  • Karadjordjeva Snicla

    Karadjordjeva Snicla is one of the most famous Serbian dishes. It is named after the Serbi…
Load More In Serbian Cuisine

Leave a Reply

Your email address will not be published. Required fields are marked *

Check Also

SoulFood Serbia